This instant pot broccoli cheese soup is creamy and so good you’ll want to double the recipe!
If you ask me, I would say this is THE BEST broccoli cheese recipe on the PLANET! The combination of broccoli, cheese and cream is absolutely perfect! I gobble up all of this soup, by myself in 2 days. It tastes just as good the next day as it did hot and piping from the instant pot.
Are you using your instant pot as much as I am? I’m finding my favorite thing to make is any sort of soup and stew recipe. This black bean soup was a family favorite, and this instant pot beef stew recipe is excellent with fresh or frozen veggies. If I’m really struggling to figure out what to make, I go with this homemade macaroni & cheese recipe!
Besides the flavor, my I love that this recipe is almost like a set-it-and-forget-it dish! You place everything into the instant pot, turn it on and when the cooking cycle’s done you’re almost ready to eat a nice hot piping bowl of instant pot broccoli cheese soup!
I do use an immersion blender to make it smooth, but you can always mash your broccoli with a potato masher or simply leave the broccoli as-is for a chunkier soup. Just be VERY CAREFUL when placing your blender or masher into the instant pot as the soup is VERY hot! You may want to wait a few minutes for the liquid to cool.
Are you looking for some additional things to make in your instant pot? Try some of these dishes for quick and easy meals!
- Slow Cooker Beef Roast cooks beef and vegetables together and you’ll have a lighting quick meal!
- Cook an entire chicken in a flash using the instant pot!
- Instant pot pork chops are creamy and delicious!
- One of our most popular recipes is this instant pot pork tenderloin recipe!
- And top off your dinner with an instant pot chocolate chip cake!