This easy turkey pot pie recipe is great for using leftover turkey!
I can only eat so many cold turkey sandwiches after a Thanksgiving feast. My family usually eats around 1pm so I often enjoy a turkey sandwich later in the evening as we munch on snacks and play a heated game of Dominoes. After that I’m usually done with sandwiches. So, once you’ve mastered how to cook a turkey, you’ll probably end up with some left overs, too! If that’s the case, make these delicious turkey pot pies!
I use these 7 ounce ramekins and large refrigerated tube biscuits to create a delicious and semi-homemade dish that my family absolutely loves! This recipe makes 4 servings and my husband ate two of them himself! He said it was quite delicious. I enjoyed one the next day and it was just as good as the first! You could easily double the turkey recipe and make 8 servings. You will have just enough biscuits, too.
If you make these for a guest, you’ll certainly “wow” them with the cuteness factor! And once they sink their teeth into this flavorful turkey pot pie, they will certainly be asking you for the recipe.
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