We show you how to cook fool-proof juicy and tasty turkey for your Thanksgiving dinner!
Maybe it’s a no brainer, but on Thanksgiving we eat turkey in America, among a slew of other side dishes and desserts. We also gather together as a family and enjoy each others company and a friendly game of Dominoes. At least that’s what we do at my house! If you don’t normally host Thanksgiving, you might not know the easiest way to cook a turkey and I’ll show you how!
There’s this super secret thing called a roasting bag that will make your life 100% easier. It literally makes a no fuss, no attention needed delicious and juicy turkey. Every. Single. Time. I’m not kidding. I’ve never had a messed up turkey when cooking it this way. Make sure you grab your bags NOW, because as it gets closer to turkey day, the shelves are wiped clean of this amazing product. You can find them in the aluminum foil aisle at most grocery stores.
How to Cook a Turkey
You will need the following items:
- thawed, uncooked turkey
- roasting bag
- 1 tablespoon flour
- 2 disposable deep dish roasting pans
- 1 baking sheet
- Recipe below to season your turkey
My other secret is a disposable pan. Actually not one pan, but two pans. I put my bird in two pans and then put the pan onto a baking sheet. Why all the fuss? Well, the baking sheet is much easier to carry than a disposable pan and the baking sheet will help catch the drippings
if when you cut through the pans while carving your turkey.
I guarantee your turkey will be juicy and delicious every single time you cook it in a roasting bag. And if you are unsure of how to carve a turkey, trust the experts!
And if you have leftover turkey, make sure you make our Turkey Pot Pies!